Chicken Masala
Product Details:
- Product Type Fresh,
- Processing Raw,
- Grade First Class
- Storage Dry Place
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Price and Quantity of Chicken Masala Powder
- 60 INR/Kilograms
- 100 Kilograms
Product Specification of Chicken Powder
- Dry Place
- First Class
- Raw
- Fresh
Trade Information of Chicken Masala Powder
- Cash Advance (CA),
- 5000 Kilograms Per Month
- 10 Days
- All India,
Product Description
Being a client situated exporter and provider, we are dedicatedly involved in providing top-quality Chicken Masala Powder to our customers. This item is mainly utilized in the making of chicken. It is made by grinding dried coriander, red chilli, turmeric, black pepper, cumin, salt, cloves, cinnamon, cardamom, garlic, dry ginger, onion, dry fenugreek leaves and mustard. It has antioxidants and antibacterial agents, iron, calcium, dietary fibers, and vitamin A, B, C and K which beneficial for aiding digestion, lowering blood pressure and reducing inflammation. Our clients can avail this Cinnamon Stick from us at a practical cost without any delay.
Fostered with immense industrial expertise, our company is offering our clients excellent grade of Chicken Masala Powder that is widely appreciated for its rich flavor and exceptional taste. This chicken masala is blended with finest quality ingredients in accordance with the food safety standards. Offered chicken masala adds special aroma to chicken and brings mouthwatering taste in the recipe. Our Chicken Masala is commonly used in various hotels, restaurants and homes in order to cook the delicious chicken dishes. Besides to this, this masala is pure in nature and are is free from artificial preservatives.
Features of Chicken Masala:
- Healthy
- Fresh
- Hygienically processed
- Perfect mixture
FAQ of Chicken Masala:
1. What is chicken masala, exactly?
Ans - A mixture of spices, including cumin, coriander, turmeric, cardamom, and chile, is used to make the well-known Indian dish chicken masala. The spices are blended with tomato sauce and pureed onions to make a delicious curry that is commonly eaten with rice or naan.
2. How do you prepare chicken masala?
Ans - To begin preparing chicken masala, combine the spices in a mortar and pestle. Heat oil in a pan and add the ground spices, then add cubed chicken and cook for a few minutes. Next, add the pureed onions and tomato sauce, and simmer for about 20 minutes. Finish by adding cream, garam spice, and cilantro, and serve over rice or naan.
3. How spicily does chicken masala taste?
Ans - The level of spiciness in chicken masala depends on the amount of chilli powder you apply. Although the recipe is typically mildly spicy, you can change the level of heat to suit your preferences.
4. Is chicken masala healthy?
Ans - Chicken masala is indeed a nutritious dish. The spices used in it are claimed to provide health benefits, and it is heavy in protein and low in fat.
5. Is chicken masala suitable for vegetarians?
Ans - No, chicken masala is not suitable for vegetarians as it contains chicken. However, you may prepare a vegetarian version of the recipe by swapping the chicken with vegetables such as potatoes, carrots, and peas.